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Shift Leader

Job Reference ShiftLeaser58916

This job has been closed.

Number of Positions:
3
Contract Type:
Full Time
Contract Details:
Up to £11.50 Per Hour, based on skills, experience and competency shown
Salary:
Working Hours:
05:30 - 22:00 Monday to Sunday
Location:
Unit 10 Barnsley
Closing Date:
03/12/2021
Job Category:
Shift Leader

Overview

This is a FULL TIME position and will involve being trained up to OPEN and CLOSE the store.

Prior to applying please ensure that you are able to get to and from the store (Post Code: S70 3PB) between 05:30 and 22:00 Monday to Sunday.

If you are unable to do so then please do not apply.

This position is NOT suitable for anyone at SCHOOL, COLLEGE or looking to work around another job. 

Please apply for the part time position if you are not looking for FULL TIME. 

Recruitment Process:

  • Telephone Interview
  • 1-2 Hour Work
  • Job Offer
  • 30 - 50 Hours Basic Training
  • 30 - 50 Hours Store Opening Training
  • 30 - 50 Hours Store Closing Training
  • 60-80 Hours Shift Leader Training 

Competency and skills must be shown at each stage before moving forward.

If you have no intention of attending the work assessment or have no real interest in wanting this position then please do not apply as you may be taking the opportunity away from more crediable and committed candidates.

Should you fail to attend the work assessment after accepting it then you will automatically be rejected from any future job applications and feedback may be shared with other employers on the job site you are applying through so they can asses your commitment and professionalism.

Job Introduction

  • The Shift Leader supervises daily operations to ensure that food safety, product preparation, and cleanliness standards are maintained. Schedules and supervises staff. Maintains the restaurant standard in both safety and security.

    Exceptional customer service is a major component of this position.

Main Responsibilities

  • Performing all tasks and responsibilities of a Sandwich Artist™ as outlined in Sandwich Artist™ job description
  • Managing a team between 4 to 20. Assigns, oversees and evaluates work. Recommends promotion, transfer, or termination of employees. May conduct written and verbal staff evaluations
  • Coordinating and supervising the staff so that standards of cleanliness are maintained as outlined in the Operations Manual and store paperwork
  • Maintaining a professional appearance and presentation standards as outlined in the Operations Manual
    Training
  • Coaching newer or less experienced Sandwich Artists™ in their tasks and responsibilities using the Sandwich Artist™ Training book
  • Performing paperwork duties as assigned
  • Assisting in the planning of special events and marketing activities
  • Opening and closing a store to a high standard
  • Accepting and handling store deliveries
  • Maintaining a professional manner when handling complaints at a store level
  • Performing weekly inventory and reporting figures to management
  • Adhering to company banking policy and procedures
  • In absence of the Supervisor and Manager to be responsible for the store’s food, drink and produce ordering
  • Accurate logging of food orders in the stores pos system
  • Conducting fire training with team members
  • Complying with the health and safety regulations (Testing Fire alarms, Fire extinguishers and emergency lighting)

The Ideal Candidate

Experience:

  • Working within a QSR operations environment
  • Previous supervisory experience
  • Excellent communication skills: especially verbal
  • Ability to manage all levels of employees
  • Computer knowledge is desirable

 

Physical:

Must be able to work any area of the restaurant when needed and to operate a computerised Point of Sale system/cash register. Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

 

Education:

Secondary school or equivalent education (relevant NVQ’s)

About The Company

Please be aware that stores are independent franchises. All applications are sent to the franchise owner or operator.